We just finished a meal at Storyville, a new resturant in Longmont that features creole food. Pretty good. I like the place - a long, narrow room with wooden floors and a long wooden bar, storefront windows, New Orleans jazz playing. I soon realized after I ordered that I had no idea how to eat soft shelled crabs. Maybe parts that shouldn't be eaten ended up in my belly, but it sure was good. The dirty rice was ok but the seasoned corn was great. The bourbon bread pudding was delicious but too much.
Pricey.
The waitress was great.
I may go back if I'm in Longmont for lunch sometime to try a muffuleta.
Turns out the owner's grandmother's first cousin was Louis Armstrong.